The second release from Andremily's Jim Binns, the No 2 is an utterly profound blend of 85% Syrah, 11% Mourvèdre and 4% Viognier that saw a touch of whole cluster fermentation and 23 months in 62% new French oak barrels. Its inky purple color is followed by an incredibly pure bouquet of creme de cassis, pepper, caramelized meat, violets and hints of lavender. Big, full-bodied and luxuriously textured, it has a firm, structured, concentrated mid-palate as well as ripe tannin, notable freshness and a finish that just won't quite. Give this incredibly youthful, even backwards 2013 four to five years of cellaring, and enjoy bottles over the following two decades. Hats off to the team at Andremily!-JD
Producer: Andremily
Vintage: 2013
Varietal: Syrah
Country: USA
Region: CA
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