Tenuta San Guido Sassicaia

2002 Tenuta San Guido Sassicaia

SKU: 71689
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Sassicaia, from the Tuscan coastal area of Bolgheri, was established in the 1940s and sold publicly since the 1968 vintage. A blend of cabernet sauvignon and cabernet franc, Bordeaux-style grapes, Sassicaia has a terroir on the Tenuta San Guido estate and winemaking barriques that mimic that of Graves, Bordeaux. Sassicaia is not only the most collectible Italian wine, but the vision of its founder, Mario Incisa della Rocchetta, who wanted a bouquet and age-worthy elegance like that of Bordeaux, made a ground-breaking change to the world’s perception of fine Italian wine. Wines of this caliber from this region are now called “Supertuscan.”

88 pts - Wine Advocate

Oddly enough, this is the first official review of the 2002 Bolgheri Sassicaia in Robert Parker Wine Advocate. Presumably, the wine was overlooked due to the infamy of this widely condemned vintage. However, all is not lost. The wine offers a rather subtle bouquet of dried fruit, autumnal leaf, forest floor, button mushroom, tar and balsam herb. The effect is flat and one dimensional. And, the finish lacks freshness and vigor. What's the upside you ask? The wine seems to have taken on a life of its own. At a plateau now, I don't think it will change much in the coming years. It's a weaker expression of Sassicaia for sure, but Sassicaia it is nonetheless.- Monica Larner (04/2017)

87 pts - Vinous

Medium saturated ruby. Cool aromas of cassis, dark chocolate and mocha. Then sweet and bright in the mouth, with intense, peppery berry flavors complicated by leather and minerals. A distinctly stony, gripping style of wine that finishes a tad short and green. Currently less expressive and less generous than the best vintages, but keep in mind that reputedly off vintages such as the '89 and the '92 are splendid now.- Ian D'Agata (06/2006)

Producer: Tenuta San Guido
Vintage: 2002
Varietal: Proprietary Red
Country: Italy
Region: Tuscany
Sub-Region: Bolgheri
Appellation:
Sub-Appellation:
SKU: #

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