Flat rate $15 ground shipping on orders over $150
Flat rate $15 shipping on orders over $150
The 2009 Pavie St Emilion 750 ml is from the St Emilion region of Bordeaux.
["Bottled the week before I arrived, the 2009 Pavie appears to have barely budged since I tasted it two years ago. Many experts consider this phenomenal terroir to be nearly as great as that of Ausone. Made from a classic blend of 60-70% Merlot, 20-25% Cabernet Franc and the rest Cabernet Sauvignon, this inky/blue/purple-colored blockbuster reveals wonderful notes of blackberries, crushed rocks, roasted meats, spring flowers, cedar, blueberries, graphite and a hint of vanillin. With extravagant fruit and high extract as well as a hint of minerality, this structured, massively intense effort is typical of all the luxurious, perfect or nearly perfect Pavies produced under the Perse regime (which began in 1998). While built for 40-50 years of cellaring, the softness of the vintage and its flamboyant style is slightly less apparent in the 2009 Pavie than in some of the other Perse wines. Anticipated maturity: 2020-2050+. - WA, RP (2/2012)"]
["Very showy, with loads of warm fig, boysenberry and raspberry confiture flavors coming in waves, showing maybe a hint of torrefaction along with melted licorice, warm ganache and fruitcake notes. There's a loamy hint through the finish, and a touch of graphite helps give this the spine it needs. Hard to deny the fruit here, though I lean toward the '10 for its cut and drive.—Non-blind Pavie vertical (March 2017). Best from 2020 through 2045. 7,080 cases made. — JM (2017)"]
["96"]
Producer: Pavie
Vintage: 2009
Varietal: Red Blend
Country: France
Region: Bordeaux
Sub-Region: Saint Emilion
Appellation:
Sub-Appellation:
SKU: #
.
