Few California producers have risen to cult status as swiftly and convincingly as Saxum Vineyards. Founded by Justin Smith in the heart of Paso Robles’ Willow Creek District, Saxum made its mark by crafting bold, expressive Rhône-style blends from the rocky, limestone-rich soils of the James Berry Vineyard, planted by Smith’s father in the 1980s. From its first release in 2002, Saxum has captured the attention of collectors and critics alike, with the 2007 James Berry Vineyard blend famously earning a perfect 100-point score from Robert Parker's Wine Advocate—a turning point that solidified its place among the elite in American wine.
Today, wines like Broken Stones, Bone Rock, Paderewski, Booker Vineyard, and of course, James Berry Vineyard continue to captivate both loyal fans and first-time drinkers. These are rich, age-worthy reds known for their intensity, purity of fruit, and impeccable balance. Whether you’re after deep Syrah-based blends or vibrant Grenache expressions, Saxum consistently delivers wines that overperform vintage after vintage. Critics consistently rate these bottlings 95+ points, and their rarity makes them some of the most sought-after wines in the New World.
