89 pts - Wine Advocate
Not surprisingly, the 2011 Cabernet Sauvignon Lotus Vineyard (308 cases of 100% Cabernet Sauvignon that was aged 20 months in new French oak) is a lighter style, but it is a successful effort from this vineyard’s decomposed, rocky, volcanic soils. Well-made with no herbaceousness, it offers pretty blueberry and raspberry flavors intertwined with wet rocks, spring flowers and background oak. Bottled early to preserve its fruit, it should be enjoyed over the next 10+ years.-RP
94 pts - Vinous
The 2011 Cabernet Sauvignon Lotus Vineyard is a wine of pure texture. Soft, seamless and gracious, the 2011 has no hard edges and hugely attractive, layered personality. Juicy red berries, menthol, licorice, cloves and vanillin flesh out on the generous, inviting finish. Today, the Lotus is the most accessible of Dana's 2011. The 2011 Lotus was fermented in a combination of oak and cement tanks, after which it spent 20 months in oak. The average time of maceration was 43 days, very long for the year and also longer than the other 2011s here.-AG