96 pts - James Suckling
A medium-bodied red with a tight and focused palate of blackberries, blueberries, dark chocolate and spices. Solid structure with muscular tannins. 85% cabernet sauvignon, 9% cabernet franc and 6% petit verdot. Needs three to four more years. - FEB 2026
["Gorgeous red and black fruits, leather, dried flowers, and Asian spice all emerge from the 2023 Cabernet Sauvignon Altagracia, a blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, and 6% Petit Verdot from estate fruit sourced from the surrounding, more hillside and volcanic parcels of the estate. Aged 21 months in 78% new oak with 22% used Austrian and French foudres, it's remarkably pure and medium to full-bodied, with ripe, velvety tannins and a great finish. It doesn't have the same elegance as the Grand Vin, yet it's still a brilliant wine in its own right that will unquestionably evolve for upwards of two decades. Drink 2025-2045. - DEC 2025"]