A wine that continued to change and develop in the glass was the 2013 Syrah en Chamberlin Vineyard, which is the smallest production cuvee of the 2013 single vineyard releases (there’s 340 cases). Notes of smoke, charcuterie, black olives, black pepper and violets all emerge from this complex, layered, full-bodied beauty that has fine tannin, a seamless, elegant texture and beautiful length. Give bottles a few years and drink through 2033. - Jeb Dunnuck (30-06-2016)
Sleekly built and distinctive, with floral raspberry, crushed stone and bacon fat flavors that glide precisely toward refined tannins. Drink now through 2023. 533 cases made. — TF (08/2017)
Good dark red. Kinky, wild, Old World scents of elderberry, bacon fat, game and flint. Wonderfully silky, round and glyceral but also extremely youthful, offering flavors of raspberry, brown spices, rare steak and smoky minerality; not a floral style. Finishes fleshy, broad and extremely long, with plush, harmonious tannins.- Stephen Tanzer (11/2016)
Producer: Cayuse Vineyards
Vintage: 2013
Varietal: Syrah
Country: USA
Region: Washington
Sub-Region: Columbia Valley
Appellation: Walla Walla Valley
Sub-Appellation:
SKU: #
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