The 2014 Chardonnay Eastside may also flirt with perfection. This wine is fashioned in the same style, but incredibly may be even more concentrated, intense and full. It is remarkable what Mark Aubert is doing so brilliantly with his winemaking program, and if readers haven't beaten a path to his door (or mailing list), it's about time, as these are some of the most complex and satisfying wines on Planet Earth. - RP (12/2015)
Aubert's 2014 Chardonnay Eastside Vineyard is one of the most intriguing wines in this range. Initially a touch reduced, the Eastside is slow to get out of the gate. Of all the wines in this range, the Eastside has the lowest pH and highest acidity. Although wine can rarely be reduced to a simple number, those readings partly explain why the Eastside is slow to awaken in the glass. When it does, the wine is striking, with superb aromatic and chiseled fruit, all supported by beams of salinity. Most of Mark Aubert's 2014 Chardonnays can be enjoyed with minimal cellaring. The Eastside is not one of them. Readers need to be patient here.- Antonio Galloni (02/2016)
Young and vibrant, presenting a raw, edgy texture amid smoky, toasty oak, with fig, nectarine and citrus flavors woven throughout. Impressive for the long aftertaste. Drink now. 800 cases made.?-- JL (06/2016)
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