Bright medium ruby. Complex aromas of blackberry, cassis, coffee, caramel and game. Begins very intense but rather lean, then builds and blossoms in the mouth, coating the palate with flavors of blackberry, cherry and rose. Ultimately lush but firmly tannic on the finish, in need of at least a couple years of additional cellaring. Like the Ferrington, this was aged in a relatively high 7% new oak.- Stephen Tanzer (5/24)
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