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2000 Peter Michael Winery le Moulin Rouge Pinot Noir

Pinot Noir

750 ml

$133.98
Only 2 Available Now

Peter Michael Winery, if you agree with Robert Parker, produces three Sonoma Coast Pinot Noir labels – Clos du Ciel, Ma Danseuse, and La Caprice - that can go toe-to-toe with Burgundy’s DRC…and sometimes win, especially if you consider the lower price point of the Peter Michael. Regularly scoring at least 98 points, these fabulous wines made by winemaker Nicolas Morlet come from their higher elevation Sonoma Coast “Seaview” vineyard. Equally fabulous, scoring high and reflecting an impeccable elegance, are their Chardonnay and Bordeaux blends, which come from both estate vineyards in Knights Valley, Oakville and Sonoma Coast, and from sourced sites in Alexander Valley, Santa Lucia Highlands, and Russian River. Sir Peter Michael is a successful worldwide entrepreneur and engineer with a portfolio of businesses from high tech to hospitality to commercial radio. Knighted by Queen Elizabeth in 1989 in recognition for the prosperity spawned by his work, Sir Peter Michael clearly has a knack for growing successful ventures...and his California wine business is no different.

wa92
Wine Advocate 92 points

Peter Michael brings in fruit from the well-known Santa Lucia Highlands' Pisoni Vineyard for his Pinot Noir Le Moulin Rouge. I was knocked out by the deep ruby-colored 2000. It reveals a La Tache-like perfume of sweet forest floor, game, black cherries, strawberries, earth, and herbs in addition to a velvety texture, medium to full body, and 14.5% alcohol that is impeccably concealed by the wine's glycerin and richness. Low acidity suggests consumption over the next decade is warranted. - RP